Vegan Rice Krispy Treats

Updated: Oct 26, 2018


Ingredients:

3-4 tbsp coconut oil 3 cups Gluten-free rice puffed cereal 1 Dandies vegan marshmallows Optional: 1/2 vegan chocolate chips

Instructions: In a pot melt the coconut oil. Once the oil is melted add in the Dandies vegan marshmallows. The Dandies marshmallows don't melt like normal marshmallows so to help them along push down on the marshmallows. They will look like mixed together and that is when they are ready. Pour the melted marshmallows into a bowl and then pour in the rice cereal. Fold in the cereal. On a parchment lined cookie sheet pour the rice crispy treats and spread them out. Then refrigerate for 10 minutes. Once they are cooled you can cut them up or use a metal cookie cutter to cut out shapes. 


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